|
TGI Fridays Menu
959 Parkway - Gatlinburg, TN 37738-3103 (865) 436-8443
Located
Between Traffic Lights #8 & #9 ( A Bit
Closer To 9)
(Compiled by DiscoverTheSmokies.com On
07/18/2010
Not Affiliated With Any Restaurant Whatsoever )
(For Travel Planning Use Only, ALL
Prices & Data Subject To Change Without Notice) |
|
Appetizers
ALL
Prices & Data Subject To Change Without Notice |
| Jack
Daniels Sampler: Our mouthwatering Jack Daniels, glaze gives unforgettable
flavor to three of our most popular treats, crispy golden fried shrimp,
succulent Sesame Jack Chicken Strips and tender baby back pork ribs |
$14.99 |
| Sesame Jack Chicken Strips:
Golden brown, chicken breast strips coated with crispy Japanese panko
breadcrumbs with the extra crunch of toasted sesame seeds and tossed in
our famous Jack Daniel's glaze |
$ 9.29 |
| Tuscan
Spinach Dip: We blend rich tangy Parmigiano and Romano cheeses with
spinach, artichoke hearts and sauteed onions and bell peppers. We bring
the dip hot to your table, with Friday's red and white corn tortilla chips |
$ 8.49 |
| Fried Mozzarella: Hot and
gooey inside. Crisp and golden outside. Served with marinara sauce |
$ 7.69 |
| Pot
Stickers; Chinese pork dumplings steamed, then pan seared and served with
Szechwan dipping sauce |
$ 7.99 |
| Crisp Green
Bean Fries: These snappy green beans are breaded and deep fried to a
golden brown crust. Served with our Cucumber Wasabi Ranch dip cool, creamy
and just a touch spicy |
$ 7.99 |
| Friday's
Tostado Nachos: Crisp tortillas topped with bacon infused refried beans,
spicy nacho meat and cheese. Served with salsa, guacamole, sour cream and
topped with jalapenos |
$ 9.59 |
| Loaded
Potato Skins: Loaded with Cheddar cheese and crisp bacon. Served with sour
cream and green onions |
$ 9.29 |
| Southwest
Chicken Quesadilla:Spicy chipotle chicken stuffed in a crispy tortilla
with melted Monterey Jack and Cheddar cheeses. Served with roasted salsa,
pico de gallo, crisp lettuce, sour cream and hand chopped cilantro |
$ 8.89 |
| Buffalo
Wings: Go for Boneless or Traditional wings tossed in your choice of
flavors ranging from Mild to Wild. Served with celery and Bleu Cheese or
Ranch for dipping |
$ 9.69 |
| Friday's
Pick Three For All: This platter of faves is big enough to share and
customized to order: Pick From: Traditional or Boneless wings with your
choice of sauce, Pick 2 from the following: Crispy Green Bean Fries, Fried
Mozzarella, Beer Battered Onion Rings, Loaded Potato Skins |
$15.19 |
|
JACK DANIELS' GRILL
Add A House Salad, Caesar Salad or
Soup For $ 2.99 |
| Jack
Daniel's Ribs & Shrimp: Our full rack of Cajun spiced baby back pork
ribs is fire grilled and basted with our Jack Daniel's glaze. Then we add
a handful of our butterflied shrimp, battered and fried until crisp. Now
served with crispy fries and coleslaw |
$22.99 |
| Jack
Daniel's Glazed Ribs: This full side of baby back pork ribs is first
cooked until it's fall off the bone tender. Then we season the ribs with
Cajun spices, fire grill them and brush them with our famous Jack Daniel's
glaze. Now served with crispy fries and coleslaw |
$20.99 |
| Jack
Daniel's Chicken & Shrimp: Juicy fire grilled chicken breast drizzled
with our Jack Daniel's glaze served with crispy Cajun spiced fried shrimp
and more sauce for dipping. Now served with your choice of two side |
$15.49 |
| Jack
Daniel's Flat Iron: Aged and hand cut especially for Friday's, half a
pound of one of the most flavorful, popular steaks around, expertly
seasoned and fire grilled to your order, Now served with your choice of
two sides |
$14.99 |
| Jack
Daniel's Sirloin & Shrimp: A generous 12oz strip steak and
crispy Cajun spiced shrimp Now served with your choice of two sides |
$22.99 |
| Jack
Daniel's Chicken: Two juicy chicken breasts drizzled with our Jack
Daniel's glaze, Now served with your choice of two sides |
$13.99 |
| Sizzling
Chicken & Shrimp: Sauteed garlic marinated chicken breast and plump
shrimp tossed with zesty bruschetta marinara. Served with onions &
peppers and our creamy mashed potatoes on a sizzling platter of melted
Mexican and American cheeses |
$13.99 |
| Sizzling
Parmesan Crusted Chicken: Two Parmesan crusted sauteed chicken breasts are
basted with a touch of Caesar and served on a sizzling skillet of melted
cheese and freshly prepared bruschetta mix. Served with a side of angel
hair pasta topped with our zesty Roma-tomato, basil and garlic marinara |
$13.39 |
| Steak Fajitas:
Marinated, fire grilled Black Angus flap steak |
$14.39 |
| Chicken
Fajitas: Chipotle grilled chicken breast |
$14.19 |
| Fajita Combo:
Chipotle grilled chicken breast and fire grilled Black Angus flap steak |
$14.99 |
SOUPS & MORE
ALL
Prices & Data Subject To Change Without Notice
|
| Broccoli
Cheese Soup (Bowl) |
$ 4.99 |
| French
Onion Soup (Bowl) |
$ 5.19 |
| Soup of the
Day (Bowl) |
$ 4.99 |
| Basket of
Fries |
$ 3.29 |
| Basket of
Garlic Breadsticks |
$ 2.59 |
| Mashed
Potatoes: Mashed potatoes stuffed with Cheddar cheese and topped with
green onions (Make them loaded with bacon and more cheese add $ .99) |
$ 3.19 |
| Italian Wedge
Salad: Drizzled with our House Vinaigrette and topped with fresh
bruschetta mix and shaved Parmesan cheese |
$ 4.69 |
| Southwest
Wedge Salad: Smothered with Avocado Chipotle Ranch dressing, black bean
& corn pico de gallo, tortilla strips and Monterey Jack and Cheddar
cheeses |
$ 4.69 |
|
RIBS & SEAFOOD
Add A New Wedge Salad, Caesar Salad
or Soup for $ 2.99
ALL
Prices & Data Subject To Change Without Notice |
| Baby Back
Ribs: A full rack of "fall off the bone" juicy baby back pork
ribs. Slow cooked and fire grilled in house with a generous basting of
Jack Championship BBQ sauce. Paired up with crispy seasoned fried and
coleslaw (Half-Rack $12.99) |
$21.29 |
| Half Rack Baby
Back Ribs & Shrimp Half a rack of fire grilled baby back pork ribs
glazed with our Jack Championship BBQ sauce and topped with onion rings.
Served with fries and a side of crispy Cajun spiced shrimp |
$17.29 |
| Shrimp Key
West: Two skewers of plump shrimp are dusted with Cajun spices, then fire
grilled and seasoned with our new ginger lime splash. We serve the shrimp
with steaming broccoli for a main course that's big on flavor |
$ 9.49 |
| Fish &
Chips: Golden fillets of breaded cod served with tartar sauce and fries |
$10.99 |
| Dragonfire
Salmon: Norwegian salmon fillet fire grilled to perfection and glazed with
spicy Chinese Kung Pao sauce. Served over slow cooked coconut jasmine rice
with pineapple pico de gallo, Mandarin oranges and fresh steamed broccoli |
$15.19 |
| Friday's
Shrimp: A dozen golden brown, crispy shrimp. Served with fries and
cocktail sauce |
$15.19 |
| Grilled Shrimp
Scampi & Salmon: Skewered jumbo butterflied shrimp char-broiled shell
on and topped with flavorful scamp sauce along with a perfectly seasoned 7
oz. fire grilled Norwegian salmon fillet. Served with choice of two
sides |
$16.79 |
|
CHICKEN AND PASTA
Add A Wedge Salad, Caesar
Salad or Soup For $ 2.99
ALL
Prices & Data Subject To Change Without Notice |
| Cajun
Shrimp & Chicken Pasta: Our creamy, Alfredo sauce bathes al dente
fettuccine pasta ribbons. All topped off with juicy chicken and shrimp
sauteed with red bell peppers in our special Cajun butter finished with
Parmesan shavings |
$14.19 |
| Chicken
Fingers: Served with Honey Mustard dressing and fries |
$11.19 |
| Prime Rib
Stroganoff: Prime Rib sauteed and tossed with red onions, mushrooms and
curly lasagna noodles in a creamy rich brown sauce. Finished with sour
cream and green onions |
$ 9.99 |
| Parmesan
Crusted Chicken: A sauteed chicken breast basted with Caesar dressing,
then finished with a Parmesan crust topping. Served with three cheese
tortelloni tossed in spinach Alfredo sauce and a side of our fresh tomato
Mozzarella salad |
$ 7.99 |
| Dragonfire
Chicken: A fire grilled chicken breast glazed with Chinese Kung Pao sauce,
served over slow cooked coconut jasmine rice with pineapple pico de gallo,
Mandarin oranges and fresh steamed broccoli |
$ 8.39 |
| Bruschetta
Chicken Pasta: We toss angel hair pasta with fresh bruschetta marinara and
top with juicy strips of fire grilled, marinated chicken breast. Drizzled
with our balsamic glaze and shavings of Parmesan cheese |
$13.69 |
|
BURGERS
ALL
Prices & Data Subject To Change Without Notice |
| Jack
Daniel's Burger: Basted with Jack Daniel's glaze and stacked with two
strips of crisp bacon and smoky Provolone cheese on a toasted bun |
$ 9.69 |
| Cheesy
Bacon Cheeseburger: Topped with two kinds of cheese-mild American and
gooey, golden fried Provolone We add crisp bacon, stack 'em all on a
toasted bun |
$ 9.69 |
| Turkey
Burger: We fire grill a generous, well seasoned ground turkey patty and
serve with all the classic garnishes |
$ 8.99 |
| Cheeseburger:
Two slices of melted American cheese |
$ 8.59 |
| Bacon
Cheeseburger: Covered with melted American cheese and crispy bacon |
$ 9.29 |
|
SANDWICHES
All Sandwiches Come With Choice Of Fries, Home Style
Potato Chips Or Side Salad With Your Choice Of Dressing
Substitute Sweet
Potato Fries for $ .99
ALL
Prices & Data Subject To Change Without Notice |
| Jack
Daniel's Chicken Sandwich: Grilled chicken basted in Jack Daniel's glaze
and topped with bacon, mixed cheese, Cajun onion straws, lettuce,
tomatoes, pickles and Jack Daniel's mayo on a bun |
$ 9.49 |
| BBQ Chicken
Wrap: BBQ grilled chicken, Cajun onion straws, lettuce, tomato, pickles,
Ranch dressing and Jack Daniel's mayo. Served with a side of Ranch |
$ 8.59 |
| California
Club: Mesquite smoked turkey breast, crispy bacon, ham and Monterey Jack
cheese on toasted ciabatta bread with tomatoes, shredded Romaine lettuce,
avocado and mayonnaise |
$ 8.99 |
| The
Ultimate Sicilian Chicken Sandwich: Talk about big flavor! This layered
sandwich is stacked high with a juicy chicken breast, pepperoni, ham and
melted Provolone served open face with fresh lettuce, bruschetta mix,
shaved Parmesan and a drizzle of House Vinaigrette |
$ 8.99 |
| Honey
Mustard Chicken Sandwich: Fire grilled chicken breast topped with rich
melted Swiss cheese, fresh lettuce, sliced tomato and crisp bacon on a
toasted ciabatta with a sweet heat honey mustard spread |
$ 8.89 |
|
SALADS
ALL
Prices & Data Subject To Change Without Notice |
| Pecan
Crusted Chicken Salad: A crunchy pecan crusted chicken breast comes warm
and sliced over crispy shredded Romaine lettuce in a Balsamic Vinaigrette.
Garnished with Mandarin oranges, dried cranberries, glazed pecans, celery
and Bleu cheese |
$10.89 |
| Santa Fe
Chopped Salad: Salad greens with tomatoes, red onion, cilantro, corn,
black beans and tortilla strips tossed in an Avocado Chipotle Ranch
dressing and then topped with diced chicken, black olives, avocado, cheese
and more tortilla strips |
$ 9.49 |
| BBQ Chicken
Chopped Salad: Crispy Romaine and iceberg lettuce tossed in Ranch
dressing. We then add diced tomato and cucumbers, corn, black beans,
shredded cheese, jicama and diced chicken breast. The salad is topped off
with Jack Championship BBQ sauce and Cajun onion straws |
$ 9.59 |
| Strawberry
Fields Salad: This seasonal favorite is back! Fresh balsamic marinated
strawberries, shaved Parmesan cheese and glazed pecans over mixed greens
tossed with Balsamic Vinaigrette dressing (Add Chicken $ 2.99) |
$ 7.39 |
| Cobb Salad:
Chilled and diced fire grilled chicken, crisp bacon, avocado, Cheddar
cheese, egg, black olives, tomatoes and Bleu cheese on salad greens Tossed
with your choice of dressing |
$ 9.99 |
| Chicken
Caesar Salad: We toss crisp, chopped Romaine lettuce with our own creamy,
garlicky Caesar dressing, mound it high and top it with juicy strips of
hot grilled chicken breast, Parmesan cheese and garlic butter croutons |
$ 9.99 |
|
BEST OF FRIDAY'S MENU
SAYS WHO?
You, That's Who Decides What's On
This Menu. You Voted With Your Taste Buda, And We Listened
ALL
Prices & Data Subject To Change Without Notice |
| Cajun Shrimp & Chicken
Pasta: Creamy Alfredo sauce and fettuccine pasta ribbons topped with juicy
chicken and shrimp, sautéed with red bell peppers in our special Cajun
butter, finished with Parmesan shavings |
$14.19 |
| Sizzling
Chicken & Shrimp: Sautéed garlic marinated chicken breast and plump
shrimp tossed with zesty bruschetta marinara. Served with onions &
peppers and our creamy mashed potatoes on a sizzling platter of melted
Mexican and American cheeses |
$13.99 |
| Bruschetta Chicken Pasta:
Angel hair pasta tossed with fresh bruschetta marinara, topped with juicy
strips of fire grilled, marinated chicken breast, then drizzled with
balsamic glaze and Parmesan shavings |
$13.69 |
| Parmesan
Crusted Chicken: A sauteed chicken breast basted with Caesar dressing,
then finished with a Parmesan crust topping. Served with three cheese
tortelloni tossed in spinach Alfredo sauce and a side of our fresh tomato
Mozzarella salad |
$ 7.99 |
| Sizzling
Chicken & Cheese A sizzling skillet of onions & peppers together
with garlic marinated chicken breasts over melted American and Mexican
cheeses. Served with our creamy mashed potatoes |
$12.99 |
| Friday's
Shrimp: A dozen tail on, battered and butterflied shrimp, deep fried until
they're golden brown and crispy. Then we serve them on top of fries with
our tangy cocktail sauce |
$15.19 |
| Pecan
Crusted Chicken Salad: A crunchy pecan crusted chicken breast comes warm
and sliced over crispy shredded Romaine lettuce in a Balsamic Vinaigrette.
Garnished with Mandarin oranges, dried cranberries, glazed pecans, celery
and Bleu cheese |
$10.89 |
| Jack
Daniel's Flat Iron: Aged and hand cut especially for Friday's, half a
pound of one of the most flavorful, popular steaks around, expertly
seasoned and fire grilled to your order, Now served with your choice of
two sides |
$14.99 |
| Jack
Daniel's Chicken & Shrimp: Juicy fire grilled chicken breast drizzled
with our Jack Daniel's glaze served with crispy Cajun spiced fried shrimp
and more sauce for dipping. Now served with your choice of two side |
$15.49 |
| Jack
Daniel's Ribs & Shrimp: Our full rack of Cajun spiced baby back pork
ribs is fire grilled and basted with our Jack Daniel;s glaze. Then we add
a handful of our butterflied shrimp, battered and fried until crisp. Now
served with crispy fries and coleslaw |
$22.99 |
|
THE ISLANDS
Introducing Our NEW! Caribbean Inspired Summer Menu
Seaside Salads & Sandwiches
ALL
Prices & Data Subject To Change Without Notice |
| Tropical
Splash Salad: Cool off with this refreshing salad with your choice of
Ginger lime marinated chicken, sirloin flap steak basted with Captain
Morgan Original Spiced Rum sauce, or Ginger lime marinated shrimp served
on a bed of mixed greens tossed with fresh pineapple, mango, cucumber, red
pepper, avocado, cilantro arid crisp wontons. Tossed with our tangy
passion fruit vinaigrette (Chicken) |
$ 9.99 |
| Tropical
Splash Salad: Cool off with this refreshing salad with your choice of
Ginger lime marinated chicken, sirloin flap steak basted with Captain
Morgan Original Spiced Rum sauce, or Ginger lime marinated shrimp served
on a bed of mixed greens tossed with fresh pineapple, mango, cucumber, red
pepper, avocado, cilantro arid crisp wontons. Tossed with our tangy
passion fruit vinaigrette (Steak) |
$11.99 |
| Tropical
Splash Salad: Cool off with this refreshing salad with your choice of
Ginger lime marinated chicken, sirloin flap steak basted with Captain
Morgan Original Spiced Rum sauce, or Ginger lime marinated shrimp served
on a bed of mixed greens tossed with fresh pineapple, mango, cucumber, red
pepper, avocado, cilantro arid crisp wontons. Tossed with our tangy
passion fruit vinaigrette (Shrimp) |
$11.99 |
|
CARIBBEAN COMBOS
Add A Tropical Splash Side Salad To Any Entree For $ 3.49
ALL
Prices & Data Subject To Change Without Notice |
| Caribbean
Rockin: Reggae Ribs Combo: Half a rack of well seasoned baby back ribs
with your choice o f a Caribbean chicken breast or a skewer of jumbo
butterflied shrimp all fire grilled and smothered in Captain Morgan
Original Spiced Rum sauce (Ribs & Chicken) |
$19.99 |
| Caribbean
Rockin: Reggae Ribs Combo: Half a rack of well seasoned baby back ribs
with your choice o f a Caribbean chicken breast or a skewer of jumbo
butterflied shrimp all fire grilled and smothered in Captain Morgan
Original Spiced Rum sauce (Ribs & Shrimp) |
$20.69 |
| Caribbean
Salmon & Jerked Jumbo Shrimp Combo: A jerk inspired 7 oz salmon fillet
and a skewer of shell on jumbo shrimp fire grilled and glazed with Captain
Morgan Original Spiced Rum sauce |
$16.79 |
| Caribbean
Chicken & Jerked Jumbo Shrimp Combo: A skewer of jumbo shrimp fire
grilled, shell on, and glazed with Captain Morgan Original Spiced Rum
sauce along with a Caribbean seasonal chicken breast |
$15.49 |
| Caribbean
Sirloin & Jerked Jumbo Shrimp Combo: Well seasoned 10oz Black Angus
sirloin grilled just the way you like it and glazed in our Captain Morgan
Original Spiced Rum sauce along with a skewer of Caribbean shell on jumbo
shrimp |
$22.19 |
|
CAPTAIN MORGAN ISLAND
APPETIZER
ALL
Prices & Data Subject To Change Without Notice |
| Grilled
Caribbean Wings: Our newest Caribbean seasoned chicken wings are glazed
with delicious Captain Morgan, Original Spiced Rum sauce and fire grilled
to perfection |
$ 8.99 |
|
CAPTAIN MORGAN BEACH SIDE
ENTREES
ALL
Prices & Data Subject To Change Without Notice |
| Caribbean
Rockin; Reggae Ribs: Well seasoned baby back ribs are cooked fall off the
bone tender and glazed with Captain Morgan Original Spiced Rum sauce.
Served with crispy sweet potato fries, coleslaw and garnished with
pineapple pico |
$20.99 |
| Caribbean
Steak: We take a juicy 7oz Black Angus sirloin flap steak, char-grill it
to order and then glaze it with Captain Morga. Original Spiced Rum sauce.
Served with coconut jasmine rice, a fresh vegetable medley and a fresh
garnish of pineapple pico |
$14.99 |
| Caribbean
Chicken: Two fire grilled Caribbean seasoned chicken breasts are smothered
in Captain Morgan Original Spiced Rum sauce. Served with coconut jasmine
rice, a fresh vegetable medley, and a fresh garnish of pineapple pico |
$13.99 |
STEAKHOUSE SELECTS
ALL
Prices & Data Subject To Change Without Notice
|
| 10oz Sirloin
& Grilled Shrimp Scamp: Black Angus strip style sirloin topped with
maison butter and paired with skewered jumbo butterflied shrimp served
char-broiled and shell on in a flavorful scampi sauce. Served with your
choice of two sides |
$22.19 |
| Petite Sirloin
& Half Rack of Ribs: 6 oz Black Angus filet style cut sirloin steak
topped with maison butter and matched with a half rack of baby back ribs,
slow cooked in house until they are fall off the bone tender and
generously basted with our smoky Jack Championship BBQ sauces Paired with
your choice of two sides |
$21.39 |
| Petite
Sirloin: A tender flavorful, lean Black Angus 6oz filet style cut of
America's favorite steak topped with maison butter and served with your
choice of two sides |
$ 9.99 |
| Flat Iron: 8
oz of very tender beef, this Black Angus steak is flavorful and juicy.
Topped with maison butter and paired with your choice of two sides |
$13.99 |
| New York
Strip: Well seasoned and perfectly tender 10oz Black Angus New York Strip
fire grilled to your order and topped with maison butter. Served with
choice of two sides |
$20.99 |
| 10 oz Sirloin:
Sirloin is justifiably America's favorite steak, A lean Black Angus strip
style sirloin topped with maison butter and paired with your choice of two
sides |
$15.49 |
| Petite Sirloin
& Salmon: 6 oz Black ANgus filet style cut sirloin steak topped with
maison butter and coupled with a 7 oz fillet of fire grilled, perfectly
seasoned Norwegian salmon, Paired with your choice of two sides |
$20.69 |
| Grilled Shrimp
Scampi & Salmon: Skewered jumbo butterflied shrimp charbroiled shell
on and topped with flavorful scampi sauce along with a perfectly seasoned
7 oz fire grilled Norwegian salmon fillett. Served with choice of two
sides |
$16.79 |
|
LUNCH
SALADS
ALL
Prices & Data Subject To Change Without Notice |
| Pecan
Crusted Chicken Salad: A crunchy pecan crusted chicken breast comes warm
and sliced over crispy shredded Romaine lettuce in a Balsamic Vinaigrette.
Garnished with Mandarin oranges, dried cranberries, glazed pecans, celery
and Bleu cheese |
$10.89 |
| Strawberry
Fields Salad: This seasonal favorite is back! Fresh balsamic marinated
strawberries, shaved Parmesan cheese and glazed pecans over mixed greens
tossed with Balsamic Vinaigrette dressing (Add Chicken $ 2.99) |
$ 7.39 |
| Santa Fe
Chopped Salad: Salad greens with tomatoes, red onion, cilantro, corn,
black beans and tortilla strips tossed in an Avocado Chipotle Ranch
dressing and then topped with diced chicken, black olives, avocado, cheese
and more tortilla strips |
$ 9.49 |
|
BURGERS
ALL
Prices & Data Subject To Change Without Notice |
| Jack
Daniel's Burger: Basted with Jack Daniel's glaze and stacked with two
strips of crisp bacon and smoky Provolone cheese on a toasted bun |
$ 9.69 |
| Cheesy Bacon
Cheeseburger:: Topped with two kinds of cheese mild American and gooey,
golden fried Provolone. We add crisp bacon & stack 'em all on a
toasted bun |
$ 9.69 |
| Bacon
Cheeseburger: Covered with melted American cheese and crispy bacon |
$ 9.29 |
|
SANDWICHES
All Sandwiches Come With
Choice Of Fries, Home Style Potato Chips Or Side Salad With Your Choice Of
Dressing
Substitute Sweet Potato Fries for $ .99
ALL
Prices & Data Subject To Change Without Notice |
| Jack
Daniel's Chicken Sandwich: Grilled chicken basted in Jack Daniel's glaze
and topped with bacon, mixed cheese, Cajun onion straws, lettuce,
tomatoes, pickles and Jack Daniel's mayo on a bun |
$ 9.49 |
| Honey
Mustard Chicken Sandwich: Fire grilled chicken breast topped with rich
melted Swiss cheese, fresh lettuce, sliced tomato and crisp bacon on a
toasted ciabatta with a sweet heat honey mustard spread |
$ 8.89 |
| California
Club: Mesquite smoked turkey breast, crispy bacon, ham and Monterey Jack
cheese on toasted ciabatta bread with tomatoes, shredded Romaine lettuce,
avocado and mayonnaise |
$ 8.99 |
|
FAVORITES
ALL
Prices & Data Subject To Change Without Notice |
| Sizzling
Chicken & Shrimp: Sauteed garlic marinated chicken breast and plump
shrimp tossed with zesty bruschetta marinara Served with onions &
peppers and our creamy mashed potatoes on a sizzling platter of melted
Mexican and American cheeses |
$13.99 |
| Friday's
Shrimp: A dozen tail on, battered and butterflied shrimp, deep fried until
they're golden brown and crispy. Then we serve them on top of fries with
our tangy cocktail sauce |
$15.19 |
| Chicken
Fingers: Served with Honey Mustard dressing and fries |
$11.19 |
|
COMBOS
ALL
Prices & Data Subject To Change Without Notice |
| Half of a
California Club & Wedge Salad |
$ 8.19 |
| Half of a
California Club & Soup |
$ 8.29 |
| Soup &
Wedge Salad |
$ 8.29 |
