10 Best Gas and Charcoal Combo Grills of 2026 for Versatile Outdoor Cooking

A gas and charcoal combo grill gives you the speed of propane and the flavor of charcoal in one setup. That makes it a smart pick for shoppers who want flexibility without buying two separate grills.

In this roundup, we focus on practical differences that matter in real backyards: cooking space, build quality, heat control, and convenience features like side burners and griddles.

Best 10 Gas and Charcoal Combo Grill Picks for 2026

Dual-Fuel Family Workhorse – MFSTUDIO Gas and Charcoal Grill Combo

The MFSTUDIO gas and charcoal combo grill is built for cooks who want flexible zone cooking and plenty of room to feed a crowd. With separate gas and charcoal areas, a side burner, and a large 690 sq. in. cooking surface, it suits backyard meals where different foods need different heat levels at the same time.

Best For: Families and hosts who want a large dual-fuel grill with a side burner for full outdoor meal prep.

Pros:

• 3 stainless steel burners deliver 37,000 BTU for the gas side.
• Separate gas and charcoal sections each have their own double-layer lid for independent cooking.
• Porcelain-enameled cast iron grates and an adjustable charcoal tray help with heat retention and even cooking.
• Slide-out grease tray and ash drawer make cleanup more convenient.

Cons:

• At 115 pounds, it is not a lightweight grill.
• Uses a 20 lb. LP gas cylinder, which is not included.
• Assembly requires care, including not fully tightening screws until the frame is built.

This is a practical gas and charcoal combo grill for shoppers who want true dual-fuel flexibility and a generous cook surface without moving up to a commercial-style setup. The side burner and separate lids make it especially useful when you want to cook mains, sides, and sauces together.

Smoker-Style Combo Pick – Oklahoma Joe's Canyon Combo DLX

Oklahoma Joe’s Canyon Combo DLX is a gas and charcoal combo grill built around a horizontal smoker chamber with a side firebox, so it leans more toward low-and-slow cooking than quick patio grilling. The propane grill section adds faster high-heat convenience, while the smoker side gives you room to manage charcoal, wood splits, and chunks for deeper barbecue flavor.

Best For: BBQ cooks who want a smoker-first combo with a propane grill attached.

Pros:

• Horizontal cooking chamber and side firebox are designed for charcoal smoking with hardwood flavor.
• 3-burner gas grill delivers 36,000 BTU and heats quickly.
• Total cooking space of 1,434 sq. in. gives you room for larger batches.
• Removable ash pan, dampers, tool hooks, and wagon-style wheels add convenience.

Cons:

• Hardwood splits and chunks are sold separately.
• At 191 pounds, it is heavy and not easy to move frequently.
• Its smoker format is bulkier than compact grill combos.

If you want a gas and charcoal combo grill that emphasizes barbecue smoking as much as grilling, this model stands out. The size, airflow controls, and firebox setup make it a stronger fit for serious backyard cooks than casual weeknight use.

Compact Patio Choice – Charbroil Bistro Pro 2-in-1 Grill

The Charbroil Bistro Pro is a compact gas and charcoal combo grill made for patios, balconies, and smaller outdoor spaces. It switches from gas to charcoal in minutes by using the built-in charcoal rack and gas burner, giving you a simple way to choose either high-heat searing or smoky grilling without needing lighter fluid.

Best For: Apartment patios and small-space grilling with both gas and charcoal options.

Pros:

• Compact 240 sq. in. cooking area fits smaller outdoor spaces.
• Gas side reaches up to 750°F for strong searing.
• Charcoal cooking can be started without lighter fluid.
• Lower shelf provides storage for the propane tank.

Cons:

• Cooking space is smaller than full-size combo grills.
• Best suited to everyday meals and smaller gatherings.
• Only one main burner is listed.

This is a practical pick if you want the flexibility of a gas and charcoal combo grill without giving up much floor space. It delivers useful two-fuel cooking in a size that makes sense for tighter outdoor areas.

3-in-1 Versatility Pick – Gas and Charcoal Grill Combo with Griddle

This gas and charcoal combo grill adds a griddle pan to the mix, making it a flexible choice for cooks who want more than standard barbecue. With interchangeable gas and charcoal cooking, two enameled charcoal trays, and a stainless steel griddle, it covers everything from burgers and steaks to pancakes and smash burgers.

Best For: Shoppers who want one outdoor cooker for grilling, charcoal flavor, and griddle cooking.

Pros:

• 3-in-1 design combines gas, charcoal, and griddle cooking.
• 4 burners plus a 9,000 BTU side burner deliver 49,000 BTU total output.
• Porcelain-enameled cast iron grates are built for heat retention and searing.
• Double-wall insulated lid and built-in thermometer support heat control.

Cons:

• More complex than a basic two-fuel grill.
• At 70 pounds, it is still a substantial cart-style unit.
• Requires swapping components to change cooking modes.

For buyers who want a gas and charcoal combo grill with extra cooking flexibility, this model offers the widest range of uses in the group. The added griddle pan makes it especially appealing if your outdoor cooking goes beyond traditional barbecue.

Best for large backyard BBQs – 3-Burner Gas and Charcoal Combo with Offset Smoker

If you want a gas and charcoal combo grill that can handle weeknight burgers and weekend smoke sessions, this Sophia & William model is built for both. The 3-burner gas side heats fast and the charcoal side gives you more traditional BBQ flavor, while the attached offset smoker adds extra smoke depth for longer cooks.

Best For: Large backyard cooks who want dual-fuel convenience plus real smoker-style flavor.

Pros:

• 840 sq. in. total cooking area fits up to 30 burgers, making it strong for parties and family gatherings.
• Porcelain-enameled cast iron grates help retain heat and deliver solid sear marks on steaks and burgers.
• Attached offset smoker adds authentic smoke flow, with a side access door for easier charcoal loading and ash cleanup.
• Pull-out ash tray and slide-out grease tray simplify cleanup and help reduce flare-ups.

Cons:

• At 132 pounds, it is not a lightweight option to move around often.
• The large footprint may be more grill than some small patios need.

Overall, this is a practical choice if you want one grill that does gas grilling, charcoal cooking, and smoking without sacrificing capacity. It leans toward serious backyard use, especially when versatility and volume matter more than portability.

Best for versatile patio cooking – 4-Burner Griddle Grill Combo with Side Burner

This gas and charcoal combo grill stands out if you want more than standard grilling. With cast iron grates, a stainless steel griddle, dual charcoal pans, and a side burner, it gives you a true multi-surface setup for everything from breakfast to barbecue.

Best For: Buyers who want one portable outdoor cooker for grilling, griddling, and side dishes.

Pros:

• 4-in-1 setup lets you switch between grill, griddle, charcoal cooking, and side-burner use.
• 447 sq. in. of total cooking space works well for family meals and small gatherings.
• 49,000 BTU total output and a built-in thermometer support fast heating and temperature control.
• Portable design includes wheels, a handle, side tables, tool hooks, and a propane tank holder.

Cons:

• The main cooking area is smaller than larger backyard combo grills.
• It is still a 66-pound unit, so portability is relative rather than effortless.

For shoppers who want maximum cooking variety in a single outdoor grill, this model is especially appealing. It is less about sheer size and more about flexible cooking modes, easy cleanup, and useful extras that fit a busy patio setup.

Best for big outdoor gatherings – 2-Burner Gas and Charcoal Combo with Side Burner

If you need a gas and charcoal combo grill with lots of space and a built-in smoker section, this ZH3005Y model is aimed at bigger outdoor cooks. It combines a gas side, charcoal side, offset smoker, and side burner, so you can grill mains and handle sauces or sides at the same time.

Best For: Large cookouts where you want dual-fuel flexibility and a roomy layout.

Pros:

• 1020 sq. in. total cooking area is the largest in this group and fits up to 36 burgers.
• Offset smoker adds smoky flavor and can also serve as an extra charcoal grill.
• 34,000 BTU total output with 2 main burners and a side burner gives solid cooking power.
• 3-level adjustable charcoal pan helps with searing, slow cooking, and smoking control.

Cons:

• The unit is fairly large, so it needs meaningful outdoor space.
• With a 1-year limited warranty, long-term coverage is basic rather than extended.

This is a strong option if cooking capacity is your top priority in a dual-fuel grill. The combination of a big main surface, offset smoker, and side burner makes it well suited to larger gatherings and more involved barbecue sessions.

Versatile Dual-Fuel Patio Pick – Royal Gourmet ZH3002N Combo Grill

If you want a gas and charcoal combo grill that gives you both fast gas convenience and classic charcoal flavor, the Royal Gourmet ZH3002N is built for that exact job. Its side-by-side layout makes it easy to switch between cooking styles, while the roomy prep shelves and large cooking surface help keep backyard grilling organized.

Best For: Backyard cooks who want a large, flexible dual-fuel grill with easy cleanup and extra prep space.

Pros:

• Side-by-side gas and charcoal design supports two cooking methods in one unit.
• Generous 759 sq. in. total cooking area can handle large batches, including up to 30 burgers.
• Two side shelves and integrated hooks add useful prep and tool storage space.
• Cleanup is simpler with a slide-out ash tray plus removable grease cup and tray.

Cons:

• At 103.6 pounds, it is a heavy freestanding grill to move and position.
• Charcoal and gas sections mean more components to manage than a single-fuel grill.

The ZH3002N stands out if you want real flexibility without giving up a roomy cook area. It is a practical choice for patio or backyard use when you value both grilling styles and straightforward cleanup.

High-Heat Family Griller – Sophia & William 690 sq in Combo

This gas and charcoal combo grill is geared toward cooks who want strong heat control and enough room for a crowd. The Sophia & William model combines three gas burners, a side burner, and an adjustable charcoal tray, so you can cook different foods at different temperatures without needing separate equipment.

Best For: Families and hosts who want a versatile dual-fuel grill with a side burner and a roomy cook surface.

Pros:

• Three stainless steel burners plus an 8,530 BTU side burner expand cooking options.
• Adjustable charcoal tray and crank handle help manage heat on the charcoal side.
• Porcelain-enameled cast iron grates are designed for durability and heat retention.
• 690 sq. in. total cooking area works well for larger gatherings.

Cons:

• Freestanding cabinet-style grill takes up notable patio or backyard space.
• At 105 lbs, it is not a lightweight setup.

Overall, this is a strong fit if you want temperature flexibility and a side burner for sauces or vegetables. It offers a practical balance of capacity, control, and cleanup-friendly features for regular backyard use.

Clean-Design Party Grill – Captiva Designs 690 sq in Combo

The Captiva Designs gas and charcoal combo grill focuses on flexible cooking and easy cleanup in a roomy, party-friendly layout. With independently controlled gas and charcoal sections, a 61-inch cooking counter, and porcelain-enameled cast iron grates, it is built for backyard cooks who want both convenience and flavor in one grill.

Best For: Outdoor hosts who want a spacious dual-fuel grill with a simple cleanup setup and durable grates.

Pros:

• Independently controlled gas and charcoal zones let you cook with more flexibility.
• 690 sq. in. total cooking area provides plenty of room for family meals and parties.
• Porcelain-enameled cast iron grates are designed to be heavy duty, nonstick, rust resistant, and crack resistant.
• Full-size slide-out grease and ash trays make post-cook cleanup easier.

Cons:

• Like other cabinet-style combo grills, it needs a fair amount of outdoor space.
• Emptying the grease tray regularly is important to avoid buildup.

If you want a gas and charcoal combo grill that emphasizes practical cleanup and broad cooking flexibility, this model is compelling. Its size and dual-zone layout make it especially useful for larger backyard gatherings.

How We Picked These Gas and Charcoal Combo Grill Options

We looked for dual-fuel grills that offer a useful balance of cooking versatility, usable space, and everyday convenience. The best picks are the ones that make it easy to switch between quick propane grilling and charcoal cooking without adding unnecessary complexity.

We also favored models with features that actually help during cookouts, such as side burners, separate lids, adjustable charcoal trays, grates that hold heat well, and enough surface area for family meals or entertaining.

Quick Comparison: What Matters Most

If you want the fastest startup, propane-heavy models are usually the easiest to live with. If smoky flavor is your priority, choose a grill with better charcoal separation, height adjustment, or an offset smoker. Larger units are better for hosting, while compact designs fit patios, balconies, and smaller yards.

Key Buying Factors for a Gas and Charcoal Combo Grill

Cooking Area and Layout

Check both total square inches and how the space is split between gas and charcoal. A large number sounds great, but divided cooking zones may feel smaller in practice. Side burners and prep shelves can also make a big difference for multitasking.

Heat Control and Fuel Flexibility

A good Gas and Charcoal Combo Grill should let you regulate heat cleanly on both sides. Look for sturdy knobs, efficient burners, and an adjustable charcoal tray or rack so you can manage airflow and distance from the flame.

Build Quality and Materials

Porcelain-enameled grates, heavy lids, and solid cart construction usually hold up better over time. For frequent use, sturdier lids and thicker steel tend to improve heat retention and durability.

Convenience Features

Side burners, warming areas, griddles, and smoker attachments can expand what you cook outdoors. These extras are most useful if you regularly make sides, sauces, breakfast foods, or low-and-slow barbecue.

Who Should Buy Which Gas and Charcoal Combo Grill?

Choose a compact dual-fuel grill if you cook for one to four people or have limited space. Go with a larger combo grill if you host often, want room for mixed foods, or need the flexibility to sear on gas while smoking on charcoal. If flavor is your main goal, prioritize charcoal-first designs and smoker-friendly layouts. If convenience matters more, pick a propane-forward model with a solid charcoal section for occasional smoke flavor.

For most buyers, the right choice comes down to how often you’ll use each fuel and how much room you need on busy cookout days. A well-chosen Gas and Charcoal Combo Grill can cover weeknight dinners, weekend gatherings, and everything in between.